Summary
A trip to the bakery for the Friz's birthday cake becomes a lesson in kitchen chemistry. The class sees how mixing and heating ingredients changes them into something new.
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Teaching resources
Discussion questions
Discussion
A trip to the bakery for the Friz's birthday cake becomes a lesson in kitchen chemistry.
- What happens to batter when it's baked?
- Is mixing flour and water a change you can undo?
- Why do bakers measure ingredients so carefully?
Quick work-a-long
Vocabulary: chemistry, mixture, change.
Try it: Name two kitchen changes you can reverse and two you cannot, with a reason.